Empanadas | Eleven80

Hand-Filled, Fried in Beef Tallow

Every empanada is filled in-house and fried in beef tallow for a crust that's genuinely crispy.

Sweet guava jam meets tangy goat cheese inside a golden, flaky shell. The one everyone asks about.

Savory fillings in the morning, lunch options at noon, dessert empanadas all day. See the full menu for what's in each one.